湖北 黄原胶 11138-66-2

湖北 黄原胶 11138-66-2

产品名称： 黄原胶 
CAS： 11138-66-2 
标准： 企业标准  
天然/合成： 合成 
级别： 食品级 
含量： 99% 
外观： 浅黄粉状 
目数： 80 
包装： 25KG/复合编织袋 可拆分 
成份： 由假黄单胞菌属发酵产生的单孢多糖，由甘蓝黑腐病野油菜黄单胞菌以碳水化合物为主要原料，经好氧发酵生物工程技术，切断1，6-糖苷键，打开支链后，在按1，4-键合成直链组成的一种酸性胞外杂多糖。  
类别： 天然食品 
行业： 食品 
领域： 食品添加剂 
下延产品： 制作罐装和瓶装食品、面包房食品、奶制品、冷冻食品、色拉调味品、饮料、酿造、糖果、糕点花色配品等。 
运用： 可作为乳化剂、稳定剂、凝胶增稠剂、浸润剂、膜成型剂等。

Product Name: Xanthan Gum
CAS:11138-66-2
Standard: enterprise standard
Natural / synthetic: synthesis
Level: food grade
Content: 99%
Appearance: light yellow powder
Number: 80
Packaging: 25KG/ composite woven bags can be disassembled
Ingredients: by pseudoxanthomonas is single spore polysaccharide produced by fermentation, cabbage black rot by Xanthomonas campestris with carbohydrate as the main raw material, through the aerobic fermentation of biological engineering technology, the 1 cut, 6- glycosidic bond, branched open, in 1, a key cellular 4- acid synthesis straight chain composed of outer polysaccharide.
Category: natural food
Industry: Food
Field: food additives
The following products: making canned and bottled food, bakery food, dairy products, frozen food, salad dressing, beverage, brewing, candy, cake and flower color matching, etc.
Application: it can be used as emulsifier, stabilizer, gel thickener, wetting agent, membrane forming agent and so on.