供应*丶南箭【其他食品添加剂】丶魔芋甘露低聚糖丶CAS: 37220-17-0

供应*丶南箭【其他食品添加剂】丶魔芋甘露低聚糖丶CAS: 37220-17-0

【产品概述】

魔芋甘露聚糖（Konjac flour），又称魔芋粉、魔芋胶。主要成分为甘露聚糖和葡萄糖，呈白色或奶油至淡棕黄色粉末。可用作胶凝剂、增稠剂、乳化剂、稳定剂、成膜剂。含量分析 在100%总量中减去灰分、干燥失重和蛋白质的百分率后的剩余百分数，即为试样中碳水化合物（葡甘露聚糖）的百分含量。魔芋的主要成份是葡甘露聚糖，它不仅含有人体所需的10多种氨基酸和多种微量元素，更具有低蛋白质、低脂肪高纤维、吸水性强、膨胀率高等特性，药用功效.具有降血脂、降血糖、降血压、减肥、美容、保健、通便及等多种疗效。

Konjac glucomannan (Konjac flour), also known as konjac flour, konjac gum. The main components are mannan and glucose, which are white or cream to light brown yellow powder. It can be used as gelling agent, thickener, emulsifier, stabilizer and film forming agent. The residual percentage of ash, dry weight loss and percentage of protein in the total amount of 100% was determined by the content analysis, which is the percentage of the total carbohydrate (glucomannan) in the sample. The main ingredient of konjac glucomannan, which not only contains 10 kinds of amino acids and trace elements needed by human body, has low protein, low in fat and high in fiber, strong water absorption, expansion rate and other characteristics, has medicinal effect. Reducing blood fat, lowering blood pressure, reducing blood sugar, fat, beauty, health and he and other effects.

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【产品用途】 

由于魔芋葡甘露聚糖特殊的性能，现代医学证明，作为一种医药添加剂，它能够有效地降低*、血糖和减肥，在医药行业将有广泛的应用前景，可用于治疗高血脂、糖尿病、肥胖和便秘等。

Due to the special properties of konjac glucomannan, modern medicine has proved that as a kind of medicine additive, which can effectively reduce cholesterol, blood sugar and weight loss, will have a wide application prospect in the pharmaceutical industry, can be used for the treatment of high blood lipids, diabetes, obesity and constipation.